Friday, 7 November 2014

Chicken Curry Recipe - Indian Style - by barnaliskitchen


Hi guys, today's recipe is simple and easy chicken curry.Actually this recipe is a requested recipe from my you tube viewers. I will show you very easy way with the Indian spices.Try this chicken curry and let me know your experience.So here is the ingredients.

Ingredients:

Chicken                           400 gm (with bones)
Onion chopped                1
Tomato chopped              1
Ginger garlic paste            2 spoon
Bay leaf                           1
Cinnamon                        1 stick
Cardamom                      2-3
Chilli powder                  1 spoon
Turmeric powder            1/2 sponn
Salt to taste
Garam masala powder      1 spoon
Cumin powder                  1/2 spoon
Coriander powder             1 spoon
Cumin seeds                     1/4 spoon
Coriander leaves               1 spoon
Sugar                                pinch off

Method :
In a pan add 3-4 spoon of oil.Add bay leaf,cinnamon ,cardamom and cumin seeds and let them crackle.Next add chopped onion.Give it a stir and let cook for few second.After that add salt and mix it.Now add ginger garlic paste and turmeric powder and mix it well. After few second add chopped tomato in to the spice mixture.Give it a stir and cover it up and let cook for sometimes.
After sometimes remove the cover and again stir it and break the uncooked tomatoes.Now add chicken in it.Mix it with the spices and cover it up and let it cook for few minutes.After that add coriander powder, cumin powder and red chilli powder in to the chicken.Give it a good mix and let it cook 4-5 minutes in medium heat.After few minutes add the sugar.If you don't like then skip this part.Now put 1 and 1/2 cup water and mix it and put the lid.Cook it for 5-6 minutes.After that add garam masala into this curry and they are ready to serve.Garnish with coriander leaves and they are done. Serve this chicken curry with white rice,bread,naan or chapati.Try this chicken curry and enjoy with your love ones.

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